ILSI SEA Region has published a summary report on the 5th Asian Conference on Food and Nutrition Safety: Science-based Solutions – Sustainable Actions, held on November 5-7, 2008. The report provided an overview of emerging food safety challenges in Asia; the food safety issues in the entire food supply chain; challenges posed by microbial and chemical hazards; water, nutrients and ingredient safety; as well as how food industry could face the challenges
Please refer to the preface and table of contents for more information on the book. For more details, kindly contact ILSI SEA Region at ilsisea@singnet.com.sg.