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Regulatory status of bioactive non-nutritional food components in Southeast Asian countries

This publication reviewed the regulatory status of bioactive non-nutritional food components in foods and beverages in eight Southeast Asian countries, with regards to the use of bioactive non-nutritional food component, as well as permitted health claims related to bioactive non-nutritional food components. The Southeast Asian countries included in the review were Brunei Darussalam, Indonesia, Malaysia, Myanmar, Philippines, Singapore, Thailand and Vietnam.

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                    [post_title] => Identification of Foods to Monitor the Sodium Content of Processed Foods using Nationally Representative Consumption Data for Developing a Sodium Reduction Program in the Philippines
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                    [post_content] => 

	

Women's diet and nutritional status during pregnancy are important in influencing birth outcomes. We conducted a systematic scoping review of the best available evidence regarding the dietary intake of Malaysian pregnant women, and the associations of maternal diet, anthropometry, and nutrition-related co-morbidities with the infant's birth weight (IBW). The study objectives were to examine: (1) the adequacy of micronutrient intake among pregnant women; and (2) the association of maternal factors (anthropometry, diet, plasma glucose and blood pressure) during pregnancy with IBW.

To access the journal article, please click here.

[post_title] => Maternal diet, nutritional status and infant birth weight in Malaysia: a scoping review [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => maternal-diet-nutritional-status-and-infant-birth-weight-in-malaysia-a-scoping-review [to_ping] => [pinged] => [post_modified] => 2022-06-28 02:08:03 [post_modified_gmt] => 2022-06-28 02:08:03 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsisea-region.org/?post_type=publication&p=29399 [menu_order] => 0 [post_type] => publication [post_mime_type] => [comment_count] => 0 [filter] => raw ) [2] => WP_Post Object ( [ID] => 29397 [post_author] => 349 [post_date] => 2022-06-24 01:47:49 [post_date_gmt] => 2022-06-24 01:47:49 [post_content] =>

A systematic review was conducted on the efficacy of interventions to improve physical activity. PubMed, Scopus and Web of Science were scanned for eligible studies published from 1978 to August 2021, resulting in a total of 52 relevant studies for review. The Downs and Black checklist was used as a quality assessment tool for risk of bias assessment. The 52 studies were then broadly categorised into three major approach types: informational, behavioural and/or social, as well as direct. Within each major approach, studies were further sub-categorised into more specific intervention types before being assessed for their efficacy and applicability. Overall, the intervention types that seemed to be the most efficacious in increasing physical activity levels were those that involved home-based information provision, community-wide campaigns, incentivised change, individually adapted health behaviour programs, family-based social support interventions and the provision of self-monitoring tools. However, the results must be interpreted holistically, as many of the successful interventions included more than one approach type and success is likely contingent on effectively addressing several concurrent facets.

To access the journal article, please click here.

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This publication reviewed the regulatory status of bioactive non-nutritional food components in foods and beverages in eight Southeast Asian countries, with regards to the use of bioactive non-nutritional food component, as well as permitted health claims related to bioactive non-nutritional food components. The Southeast Asian countries included in the review were Brunei Darussalam, Indonesia, Malaysia, Myanmar, Philippines, Singapore, Thailand and Vietnam.

To access the journal article, please click here.

[post_title] => Regulatory status of bioactive non-nutritional food components in Southeast Asian countries [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => regulatory-status-bioactive-non-nutritional-food-components-southeast-asia [to_ping] => [pinged] => [post_modified] => 2023-04-21 07:33:36 [post_modified_gmt] => 2023-04-21 07:33:36 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsisea-region.org/?post_type=publication&p=29703 [menu_order] => 0 [post_type] => publication [post_mime_type] => [comment_count] => 0 [filter] => raw ) [4] => WP_Post Object ( [ID] => 29726 [post_author] => 353 [post_date] => 2023-04-27 03:31:25 [post_date_gmt] => 2023-04-27 03:31:25 [post_content] => Screenshot 2023-04-26 153413 This updated report gives a summary of micronutrient fortification regulations in Southeast Asia, including mandatory and voluntary fortification programs, and regulations for fortification and health claims.
To access the updated monograph report, please click here.

This Report was first published in 2011 and was updated in 2020. This latest edition is published April 2023.

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