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A Guide to Safety Assessment of Genetically Modified Foods
2006
- ILSI Southeast Asia Region
Role of Carbohydrates in Health & Disease – Evaluating Scientific Evidence for Dietary Guidance
2006
- ILSI Southeast Asia Region
This monograph gives an overview of the current status of carbohydrates science and consumption trends. The monograph also evaluates the role of carbohydrates in human health and disease such as obesity, diabetes, oral health, grain nutrition, cardiovascular health, and gut health.
Proceedings of the Symposium and Workshop on Biotechnology-Derived Nutritious Foods: Challenges and Opportunities in Asia
Food and Nutrition Bulletin, 2005
- ILSI Southeast Asia Region
This article was published in the Food and Nutrition Bulletin. 2005;26(4):403-452.
Recommended Dietary Allowances (RDA) – Harmonization in Southeast Asia
2005
- ILSI Southeast Asia Region
This monograph documents the process of developing and establishing the harmonized RDAs for Southeast Asia. It also comprises state-of-the-art papers on 14 selected core nutrients prepared by several country representatives.
Report of the 4th ASEAN-ILSI Training Workshop on Safety and Risk Assessment of Agriculture-Related GMOs
2004
- ILSI Southeast Asia Region
This safety and risk assessment training was intended to utilize and review the international perspectives on GM food safety assessment, including approaches and guidelines established by CODEX and WHO/FAO, and a review of approval systems adopted internationally.
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