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				Webinar series (May 26) - Hero Website (without reg)

Background

COVID-19 has through its unrelenting spread over the past months, affected millions around the world. Besides unprecedented governments measures through social and public health systems to contain the extensive illness and death tragedies, we are seeing damages to vast sectors of industries that are pillars to trade and economy of most countries, such as food and supply chains, jobs, commerce, education, tourism and etc.

This webinar is one of a series organized by the International Life Sciences Institute (ILSI) and its entities in Asia to share pertinent aspects and insights in science, food resilience, health research, and measures, as well as technological developments that can be harnessed to mitigate and address the longer-term impact of COVID-19.

Recording

The webinar recording is available for viewing HERE.

Agenda

Brief:
Introduction to ILSI
- Mrs. Boon Yee Yeong, Executive Director, ILSI SEA Region, Singapore

Presentation 1:
Impact of COVID-19 on Global Food Supply Chain - Current Status, Implication, and Outlook into the Future

- Prof. Dr. Shenggen Fan, Chair Professor, China Agricultural University, China (Former Director-General of International Food Policy Research Institute, USA) Presentation 2:
Sustaining ASEAN Food Supply and Food System Resilience - Challenges and Opportunities (2020-2025)
- Prof. Dr. Paul Teng, Dean & Managing Director, National Institute of Education International/ Nanyang Technological  University, Singapore
Presentation 3:
The Post-COVID New Normal Environment, Possible Asia F&A Landscape and Industry Changes
- Mr. Ping Chew, Head of Food & Agribusiness Research and Advisory, Rabobank Asia Pacific, Singapore

Panel Discussion- Moderator: Mr. Geoffry Smith, President, ILSI SEA Region, Singapore.

Meet the Speakers

Prof. Fan

Prof. Dr. Shenggen Fan, China Agricultural University, China

Biography Prof. Teng

Prof. Dr. Paul Teng, NIEI/NTU, Singapore

Biography Ping Chew photo

Mr. Ping Chew,
Rabobank Asia Pacific, Singapore Biography Mr. Geoff Smith

Mr. Geoffry Smith,
ILSI SEA Region, Singapore
Biography

Publication

The impact of the COVID-19 pandemic on the food system has exposed the vulnerabilities of the supply chain, although the extent of disruption varies widely, globally and in Asia. However, food systems in Asia have been proven relatively resilient when compared with other regions. This paper considers the immediate effects of the COVID-19 pandemic on the food system, particularly in Asia, and initial responses of governments and global agencies to manage the crisis. A major focus of the paper is on the outlook for food system resilience in a post-COVID-19 environment and likely long-term effects of the pandemic. There is always a possibility of such shock events occurring in the future, hence it seems prudent to look at lessons that may be learned from the responses to the current pandemic. Read more [post_title] => ILSI ASIA COVID-19 Webinar Series: Part 1 - Food System Resilience - Global and Asian Perspectives [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => covid-w1 [to_ping] => [pinged] => [post_modified] => 2021-03-02 03:38:22 [post_modified_gmt] => 2021-03-02 03:38:22 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsisea-region.org/?post_type=event&p=3344 [menu_order] => 0 [post_type] => event [post_mime_type] => [comment_count] => 0 [filter] => raw ) [1] => WP_Post Object ( [ID] => 3313 [post_author] => 21 [post_date] => 2020-04-22 02:56:47 [post_date_gmt] => 2020-04-22 02:56:47 [post_content] => [post_title] => ILSI Webinar: COVID-19 / Nutrition in Immune Response Against Viral Infection [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => ilsi-webinar-2 [to_ping] => [pinged] => [post_modified] => 2020-05-11 01:43:23 [post_modified_gmt] => 2020-05-11 01:43:23 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsisea-region.org/?post_type=event&p=3313 [menu_order] => 0 [post_type] => event [post_mime_type] => [comment_count] => 0 [filter] => raw ) [2] => WP_Post Object ( [ID] => 3312 [post_author] => 21 [post_date] => 2020-04-22 02:52:10 [post_date_gmt] => 2020-04-22 02:52:10 [post_content] => [post_title] => ILSI Webinar: COVID-19 / Importance of Nutrition in Supporting Immune System [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => ilsi-webinar-1 [to_ping] => [pinged] => [post_modified] => 2020-05-29 06:48:42 [post_modified_gmt] => 2020-05-29 06:48:42 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsisea-region.org/?post_type=event&p=3312 [menu_order] => 0 [post_type] => event [post_mime_type] => [comment_count] => 0 [filter] => raw ) [3] => WP_Post Object ( [ID] => 3249 [post_author] => 21 [post_date] => 2019-12-16 02:27:55 [post_date_gmt] => 2019-12-16 02:27:55 [post_content] => [post_title] => ILSI SEA Region Annual Meeting 2020 [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => agm2020 [to_ping] => [pinged] => [post_modified] => 2020-04-29 07:15:25 [post_modified_gmt] => 2020-04-29 07:15:25 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsisea-region.org/?post_type=event&p=3249 [menu_order] => 0 [post_type] => event [post_mime_type] => [comment_count] => 0 [filter] => raw ) [4] => WP_Post Object ( [ID] => 3243 [post_author] => 80 [post_date] => 2019-11-28 02:33:19 [post_date_gmt] => 2019-11-28 02:33:19 [post_content] => [post_title] => EUROPEmeetsASIA - Mitigation of mycotoxins during food processing – lessons and practical guidance from recent European studies and applicability to SE Asia [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => europemeetsasia-mitigation-of-mycotoxins-during-food-processing-lessons-and-practical-guidance-from-recent-european-studies-and-applicability-to-se-asia [to_ping] => [pinged] => [post_modified] => 2019-11-28 02:33:19 [post_modified_gmt] => 2019-11-28 02:33:19 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsisea-region.org/?post_type=event&p=3243 [menu_order] => 0 [post_type] => event [post_mime_type] => [comment_count] => 0 [filter] => raw ) ) [post_count] => 5 [current_post] => -1 [in_the_loop] => [post] => WP_Post Object ( [ID] => 3344 [post_author] => 80 [post_date] => 2020-05-19 09:34:23 [post_date_gmt] => 2020-05-19 09:34:23 [post_content] => Webinar series (May 26) - Hero Website (without reg)

Background

COVID-19 has through its unrelenting spread over the past months, affected millions around the world. Besides unprecedented governments measures through social and public health systems to contain the extensive illness and death tragedies, we are seeing damages to vast sectors of industries that are pillars to trade and economy of most countries, such as food and supply chains, jobs, commerce, education, tourism and etc.

This webinar is one of a series organized by the International Life Sciences Institute (ILSI) and its entities in Asia to share pertinent aspects and insights in science, food resilience, health research, and measures, as well as technological developments that can be harnessed to mitigate and address the longer-term impact of COVID-19.

Recording

The webinar recording is available for viewing HERE.

Agenda

Brief:
Introduction to ILSI
- Mrs. Boon Yee Yeong, Executive Director, ILSI SEA Region, Singapore

Presentation 1:
Impact of COVID-19 on Global Food Supply Chain - Current Status, Implication, and Outlook into the Future

- Prof. Dr. Shenggen Fan, Chair Professor, China Agricultural University, China (Former Director-General of International Food Policy Research Institute, USA) Presentation 2:
Sustaining ASEAN Food Supply and Food System Resilience - Challenges and Opportunities (2020-2025)
- Prof. Dr. Paul Teng, Dean & Managing Director, National Institute of Education International/ Nanyang Technological  University, Singapore
Presentation 3:
The Post-COVID New Normal Environment, Possible Asia F&A Landscape and Industry Changes
- Mr. Ping Chew, Head of Food & Agribusiness Research and Advisory, Rabobank Asia Pacific, Singapore

Panel Discussion- Moderator: Mr. Geoffry Smith, President, ILSI SEA Region, Singapore.

Meet the Speakers

Prof. Fan

Prof. Dr. Shenggen Fan, China Agricultural University, China

Biography Prof. Teng

Prof. Dr. Paul Teng, NIEI/NTU, Singapore

Biography Ping Chew photo

Mr. Ping Chew,
Rabobank Asia Pacific, Singapore Biography Mr. Geoff Smith

Mr. Geoffry Smith,
ILSI SEA Region, Singapore
Biography

Publication

The impact of the COVID-19 pandemic on the food system has exposed the vulnerabilities of the supply chain, although the extent of disruption varies widely, globally and in Asia. However, food systems in Asia have been proven relatively resilient when compared with other regions. This paper considers the immediate effects of the COVID-19 pandemic on the food system, particularly in Asia, and initial responses of governments and global agencies to manage the crisis. A major focus of the paper is on the outlook for food system resilience in a post-COVID-19 environment and likely long-term effects of the pandemic. There is always a possibility of such shock events occurring in the future, hence it seems prudent to look at lessons that may be learned from the responses to the current pandemic. Read more [post_title] => ILSI ASIA COVID-19 Webinar Series: Part 1 - Food System Resilience - Global and Asian Perspectives [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => covid-w1 [to_ping] => [pinged] => [post_modified] => 2021-03-02 03:38:22 [post_modified_gmt] => 2021-03-02 03:38:22 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsisea-region.org/?post_type=event&p=3344 [menu_order] => 0 [post_type] => event [post_mime_type] => [comment_count] => 0 [filter] => raw ) [comment_count] => 0 [current_comment] => -1 [found_posts] => 15 [max_num_pages] => 3 [max_num_comment_pages] => 0 [is_single] => [is_preview] => [is_page] => [is_archive] => [is_date] => [is_year] => [is_month] => [is_day] => [is_time] => [is_author] => [is_category] => [is_tag] => [is_tax] => [is_search] => [is_feed] => [is_comment_feed] => [is_trackback] => [is_home] => 1 [is_privacy_policy] => [is_404] => [is_embed] => [is_paged] => 1 [is_admin] => [is_attachment] => [is_singular] => [is_robots] => [is_favicon] => [is_posts_page] => [is_post_type_archive] => [query_vars_hash:WP_Query:private] => 8a3af88cb58ee0451f3e17dd5405c1b4 [query_vars_changed:WP_Query:private] => [thumbnails_cached] => [stopwords:WP_Query:private] => [compat_fields:WP_Query:private] => Array ( [0] => query_vars_hash [1] => query_vars_changed ) [compat_methods:WP_Query:private] => Array ( [0] => init_query_flags [1] => parse_tax_query ) )